Every time I make this Coconut Ginger Dream Mocktail, it feels like a mini vacation in a glass. The creamy coconut milk, a little zing from fresh ginger, and that whisper of lime take me right to a breezy hammock somewhere warm — no plane ticket required. We’re talking dreamy, sippable sunshine. This recipe’s for anyone who wants the tropical taste without the alcohol. I call it my go-to when the sun’s blazing, and I need something that cools me down but also makes me feel a little fancy. We’ve got all the chill of an island breeze and none of the hangover. Can I get an amen? Perfect for summer mocktail recipes, a non-boozy girls’ night in, or just a midweek pick-me-up, this mocktail also plays nice at brunch. It’s light, creamy, and has that smooth-spicy combo that makes you go “ooooh” after every sip. It’s the kind of drink you’ll want to keep making again and again.

Table of Contents
- 1) Key Takeaways
- 2) Easy Coconut Ginger Dream Mocktail Recipe
- 3) Ingredients for Coconut Ginger Dream Mocktail
- 4) How to Make Coconut Ginger Dream Mocktail
- 5) Tips for Making Coconut Ginger Dream Mocktail
- 6) Making Coconut Ginger Dream Mocktail Ahead of Time
- 7) Storing Leftover Coconut Ginger Dream Mocktail
- 8) Try these Drinks next!
- 9) Coconut Ginger Dream Mocktail Recipe
- 10) Nutrition
1) Key Takeaways
- This refreshing mocktail blends coconut, ginger, and lime for a summer-ready sip.
- Perfect for warm weather or when you crave tropical flavor without alcohol.
- It’s quick to make and easy to customize with pantry ingredients.
- Pairs well with grilled food, summer snacks, or a lazy day on the porch.
2) Easy Coconut Ginger Dream Mocktail Recipe
I’ve tried dozens of summer mocktail recipes, and I keep coming back to this one. It’s creamy, just the right amount of spicy, and sweet in a way that doesn’t make your teeth feel fuzzy. We’re working with simple ingredients, but when they come together, something magical happens. Maybe it’s the ginger kick or maybe it’s that creamy coconut swirl, but it hits the spot every time.
This mocktail falls squarely in my list of all-time favorite drinks and smoothie recipes. It’s got texture, flavor, and a refreshing quality that somehow makes you feel like you’re in flip-flops, even if you’re standing in your kitchen in fuzzy socks. If you’re hunting for the best summer mocktail, the kind that makes you sip and sigh, you’re in good hands.
It’s non-alcoholic, so the whole family can get in on the fun. It’s also a great option if you’re experimenting with recipe drinks that are easy to scale up for a crowd. Just blend it, pour it, and let the coconut do the talking.

3) Ingredients for Coconut Ginger Dream Mocktail
1 cup coconut milk: Full-fat coconut milk gives this mocktail its creamy body. You want that silky texture that coats your tongue in the best way.
1 tablespoon fresh ginger, grated: Fresh is non-negotiable here. It gives the drink a clean, spicy zing that bottled stuff just can’t touch.
1 tablespoon honey or maple syrup: Depending on your mood (or pantry), either will work. I lean toward honey for floral notes, but maple syrup brings a cozy depth.
1/2 cup pineapple juice: Adds brightness and sweetness. It also plays really well with the lime, giving the drink a juicy tropical feel.
Juice of 1 lime: Lime cuts through the richness of the coconut and adds that essential citrus snap. It ties everything together.
Ice cubes: This drink has to be cold. The colder it is, the more refreshing the whole experience becomes.
Toasted coconut flakes (optional): I like to sprinkle some on top for crunch and a little flair. It’s a tiny detail, but it makes a big difference.

4) How to Make Coconut Ginger Dream Mocktail
Step 1. Toss the coconut milk, pineapple juice, lime juice, grated ginger, and your sweetener of choice into a blender. If you don’t have a blender, a cocktail shaker works too, though the texture will be slightly thinner.
Step 2. Blend until everything looks smooth and frothy. You want to see that creamy top forming—it’s part of the charm of summer mocktail recipes like this one.
Step 3. Fill your favorite glass with ice cubes. I like crushed ice, but regular cubes do the job just fine. Pour the mixture over the ice slowly to keep that foam intact.
Step 4. Sprinkle with toasted coconut flakes if you want to get a little fancy. Then serve it up with a straw and maybe a tiny umbrella. Mood matters, and this drink sets the tone.
Step 5. Sip. Close your eyes. Pretend you’re somewhere sunny. Repeat as needed.

5) Tips for Making Coconut Ginger Dream Mocktail
Chill everything. Coconut milk tastes better when it’s cold. Pop it in the fridge a few hours before you make this.
Use fresh lime. Bottled lime juice just doesn’t cut it. It’ll make the drink taste flat. The real stuff adds brightness and balances the richness.
Adjust the ginger. If you like a stronger kick, grate a bit more. If you’re serving kids or ginger skeptics, go lighter. It’s easy to tweak.
Blend vs. shake. Blending makes it smoother, but shaking gives it a more rustic texture. Both methods work—it depends on your tools and mood.
6) Making Coconut Ginger Dream Mocktail Ahead of Time
Planning a gathering? You can make a big batch ahead of time and keep it in the fridge. Just leave out the ice and toasted coconut until you’re ready to serve.
Give the mocktail a good stir before pouring. The ginger and coconut milk like to separate after sitting. A quick whisk brings it right back to life.
If you’re prepping this alongside other recipe smoothie favorites, consider portioning it into jars. That way, guests can grab and sip without waiting.
7) Storing Leftover Coconut Ginger Dream Mocktail
Got leftovers? Pour them into a sealed jar or bottle and refrigerate. It’ll keep for about two days.
Before drinking again, shake or stir well. The coconut milk will naturally settle. Don’t worry—nothing’s gone wrong. That’s just how real ingredients behave.
If the texture feels too thick after chilling, add a splash of pineapple juice or water to thin it out a bit. Still delicious. Still a solid pick from your drinks and smoothie recipes stash.
8) Try these Drinks next!
9) Coconut Ginger Dream Mocktail Recipe

Coconut Ginger Dream Mocktail for Drinks and Smoothie Recipes
Ingredients
- 1 cup coconut milk (chilled)
- 1 tablespoon fresh ginger, grated
- 1 tablespoon honey or maple syrup
- 1/2 cup pineapple juice
- Juice of 1 lime
- Ice cubes
- Toasted coconut flakes for garnish (optional)
Instructions
- In a shaker or blender, add the chilled coconut milk, grated ginger, pineapple juice, lime juice, and sweetener.
- Blend or shake well until everything is smooth and frothy.
- Fill a glass with ice cubes and pour the mixture over the top.
- Sprinkle with toasted coconut flakes if you’re feeling a little extra.
- Serve with a straw, a tiny umbrella, or just a good vibe.
10) Nutrition
Serving Size: 1 glass | Calories: 150 | Sugar: 12 g | Sodium: 30 mg | Fat: 10 g | Saturated Fat: 9 g | Carbohydrates: 15 g | Fiber: 1 g | Protein: 1 g | Cholesterol: 0 mg
Written by Eleanor | Published on Eleanor Cooks






Leave a Comment