Go Back

Acai Smoothie Bowl Without Banana – Drinks and Smoothie Recipes

If you’ve ever found yourself staring down a bunch of frozen acai packs but no bananas in sight, don’t worry—you’re in good company. I’ve been there. This acai smoothie bowl without banana is one of my go-to Drinks and Smoothie Recipes when I want something cold, fruity, and not overly sweet. It’s got all that deep berry flavor you crave, with a creamy texture that doesn’t rely on bananas to do the heavy lifting. We’re talking frozen blueberries, juicy strawberries, and a splash of dairy-free milk blended up until smooth enough to eat with a spoon. Toppings? Go wild. I usually go for a handful of granola, fresh fruit, and maybe a drizzle of nut butter if I'm feeling fancy (or just hungry). Whether you're new to smoothie bowls or you've made them more times than you can count, this one's worth adding to your recipe box. It’s the kind of breakfast—or lunch, let’s be honest—that feels like a treat, but sneaks in all those good-for-you ingredients. Perfect for when you want something quick, easy, and seriously delicious.
Prep Time5 minutes
Total Time5 minutes
Course: Breakfast
Cuisine: American
Keywords: easy smoothie recipes, recipe smoothie, recipes smoothie, Smoothie Bowl Recipe, Smoothie Ideas, smoothie recipes
Servings: 1 bowl
Author: Eleanor

Ingredients

  • 1 frozen acai packet
  • 1/2 cup frozen blueberries
  • 1/2 cup frozen strawberries
  • 1/4 cup dairy-free milk (like almond or oat milk)
  • Optional toppings: granola, coconut flakes, sliced fruit, nut butter

Instructions

  1. Run the frozen acai packet under warm water for a few seconds to help it break up.
  2. Add the acai, blueberries, strawberries, and milk to a blender.
  3. Blend until smooth and thick—think soft-serve consistency. You might need to stop and scrape down the sides.
  4. Scoop into a bowl and top with whatever your heart desires—granola, fresh fruit, or a big spoonful of peanut butter.