- Preheat your air fryer to 400°F. No need to thaw the ravioli—just keep it frozen. 
- Lightly spray both sides of the frozen ravioli with oil spray. This helps them get extra crispy. 
- Place them in a single layer in your air fryer basket. Give them space—don’t overcrowd. 
- Air fry at 400°F for 7 to 8 minutes. Flip halfway through for even crispiness. 
- Serve hot with a sprinkle of parmesan and a side of marinara, if you like dipping things. (And who doesn’t?)