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Coconut Ginger Dream Mocktail for Drinks and Smoothie Recipes

Every time I make this Coconut Ginger Dream Mocktail, it feels like a mini vacation in a glass. The creamy coconut milk, a little zing from fresh ginger, and that whisper of lime take me right to a breezy hammock somewhere warm — no plane ticket required. We’re talking dreamy, sippable sunshine. This recipe’s for anyone who wants the tropical taste without the alcohol. I call it my go-to when the sun’s blazing, and I need something that cools me down but also makes me feel a little fancy. We’ve got all the chill of an island breeze and none of the hangover. Can I get an amen? Perfect for summer mocktail recipes, a non-boozy girls' night in, or just a midweek pick-me-up, this mocktail also plays nice at brunch. It’s light, creamy, and has that smooth-spicy combo that makes you go “ooooh” after every sip. It’s the kind of drink you’ll want to keep making again and again.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: Tropical-Inspired
Keywords: Drinks and Smoothie Recipes, Mocktail Ideas, recipe drinks, recipe smoothie, recipes and drinks, summer mocktail, Summer Mocktail Recipes
Servings: 2 glasses
Author: Eleanor

Ingredients

  • 1 cup coconut milk (chilled)
  • 1 tablespoon fresh ginger, grated
  • 1 tablespoon honey or maple syrup
  • 1/2 cup pineapple juice
  • Juice of 1 lime
  • Ice cubes
  • Toasted coconut flakes for garnish (optional)

Instructions

  1. In a shaker or blender, add the chilled coconut milk, grated ginger, pineapple juice, lime juice, and sweetener.
  2. Blend or shake well until everything is smooth and frothy.
  3. Fill a glass with ice cubes and pour the mixture over the top.
  4. Sprinkle with toasted coconut flakes if you're feeling a little extra.
  5. Serve with a straw, a tiny umbrella, or just a good vibe.