- In a small bowl, mash the strawberries with sugar until juicy and pulpy. 
- Spoon the strawberry mixture into the bottom of a glass. 
- Add ice cubes and pour in the milk over the strawberries. 
- In another small bowl, whisk the matcha powder with hot water until smooth. 
- Slowly pour the matcha over the milk to create a layered effect. 
- Give it a gentle stir before sipping—or don’t, if you’re going for the Instagram shot.